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Showing posts with the label White Meat Recipes

How to Make Ornamental Chilli Pepper Pickles ?

Poached Anchovies in Olive Oil with Lemon Slices and Parsley

Anchovy Dish Recipe   What is Anchovy ? The arrival of anchovy season has aroused great joy in me since my childhood. When I learned that there was an abundance of anchovy on the evening news that I watched as a child and that the price of anchovy had decreased, the world was mine. The fact that anchovies are easily available in fish markets and are cheaper than other fish makes anchovies stand out among fish dishes for many people. Anchovy, which lives in flocks in the cold waters of the world, is a fish that grows up to a maximum of eighteen centimeters. Anchovy matures at one year old and reproduces in less salty waters. Anchovy is known as one of the symbols of the Black Sea in Turkey. With its small and thin structure, it is a fish that can be consumed easily and can be used in a wide variety of dishes. If you went out for a kitchen shopping and returned with anchovies in your hand, I will present you this delicious recipe that you must discover. I have no doubt that this reci...

Sardine Mediterranean Fish Stew Recipe with Parsley

                                                                                       Sardine Recipe   If you say that if my father came out of the sea, I would eat him, let this fish recipe come for you! There are many delicious fish, from small to large, in various seas of the world. However, when it comes to cooking  fish, some mastery and knowledge come to mind. Since fish is a perishable food, choosing fresh fish and storing it in suitable conditions has a great importance for health. If you have a fresh fish, how should I cook this time? and how to cook correctly and healthily? questions comes to mind. Fish cooking techniques vary from fish to fish. I will share the answers to all these questions with you in my blog posts. If you want, let's step into th...