Skip to main content

How to Make Ornamental Chilli Pepper Pickles ?

Easy Homemade Peach Jam Recipe

Peach Jam
Peach Jam

 

What are the Healthy Peach Desserts?

The peach, which makes a feast of taste in our kitchens with both its smell and taste during the summer months, has a very special place for all of us. How about getting to know the peach, which is one step ahead with its health benefits and is the subject of many different recipes? Although there are many different recipes which are made with peach, the two recipes that we will give you are different with their easy preparation. Since it is summer, the homemade peach ice cream recipe will be your savior if you are bored with other classic ice cream recipes. You can easily prepare our ice cream recipe that we will give you at home with very simple ingredients. We start our ice cream recipe by putting four glasses of milk in a saucepan and letting it boil over low heat for ten minutes. We cool the milk cream, which is formed as a result of boiling the milk, by putting it in the freezer section of the refrigerator. Add seventy five grams of granulated sugar into the warmed milk and mix well until the sugar dissolves. Meanwhile, add one teaspoon of vanilla extract, if you can find vanilla extract, but if you could not find vanilla extract, add a packet of vanilla powder to the milk and mix. When the milk comes to the boiling point, we take the milk from the stove. In another bowl, mix three egg yolks and seventy five grams of granulated sugar with the help of a mixer until the mixture is smooth. We add the milk mixture that we have prepared to the egg mixture little by little so that the eggs are not cut, and we mix it quickly. When the egg mixture is warm, add all the remaining milk and continue mixing. Then we put the mixture that we have on the stove and let it boil over medium heat. After this process, we take the mixture from the stove and place it on another container which is filled with cold water in order to cool it. We need to mix it to let it cool quickly. When our milky mixture cools down, add the cream that we kept in the refrigerator before and mix it well until it thickens. Also add a grated lemon peel to this mixture. Finally, pour this mixture into a glass bowl and smooth the top of the mixture with the help of a spatula. After straightening, put it in the freezer. Take your ice cream, which you have cooled for four to six hours in the deep freezer, out of the freezer at regular intervals and mix it well with the help of a mixer. If your ice cream has thickened after four to six hours, you can take it into serving bowls with the help of an ice cream scoop. In the meantime, you can add fresh peach slices to your ice cream and enjoy it. On the other hand peach compote has a very special place among healthy peach recipes. The ingredients that you need to prepare peach compote at home are peaches, granulated sugar, cloves, cinnamon sticks and some water. To prepare the peach compote, we first wash the six peaches with plenty of water and then peel them. Then remove the seeds and slice them nicely. We mix eight glasses of water and two glasses of granulated sugar in a deep saucepan with the help of a whisk until the sugar is completely dissolved. Then we put the sugar water in a deep pot, add three or four cloves and a stick of cinnamon and let it boil over low heat. When the mixture boils, we add the peach slices that we chopped before and cook it on low heat for about ten or fifteen minutes. After cooking, we remove the cloves and cinnamon sticks from the pot. Leave the compote at the room temperature to cool. And after cooling enough put it in the refrigerator and cool it more. After the cooling process is finished in the refrigerator, we serve our peach compote in glasses with fruit slices. Bon appetit to everyone!


Importance of the Peaches for Health

Peach is one of the most consumed fruits in summer. It can be said that the peach, which is a juicy and sweet fruit, is among the favorite fruits of the summer season. Peach is a type of fruit that can be consumed both as a fruit and as a dessert. It is a healthy alternative for people who want to lose weight because peach is low in calories, contains high amounts of fiber, has high nutritional value and does not contain fat. This fruit is also preferred juicy fruit for people who are on a diet to prevent sweet crisis. It is known that peach contains plenty of vitamin C. Peach, which is rich in calcium, magnessium and potassium, has many health benefits. Thanks to the vitamin C it contains, it is known to increase the body's resistance against diseases. Some health benefits of peach are as follows. It helps to eliminate toxins from the body. It is known to have a diuretic effect. It helps to relieve insomnia. It has a helpful effect in solving indigestion problems. Thanks to its vitamin A content, it benefits eye health. It is known to have a high cholesterol lowering effect. It is said to bring freshness and moisture to the skin.




Serving                 : 2-4 People

Preparation Time  : 20 Minutes

Cooking Time        : 30 Minutes


Peach Jam Ingredients

6 Peaches (1 Kg when they are cleaned)

1,5 Cup Granulated Sugar (300 ml)

1 Teaspoon of Butter

Juice of 1 Lemon









Making Peach Jam at Home

Wash six peaches well.

Peel the peaches.

Remove the seeds of the peaches.

Chop the peeled peaches into cubes.

Six peaches will be one kilogram after cleaning.

Put the chopped peaches into a deep pot.

Pour one and a half cup (three hundred mililiter) granulated sugar on the chopped peaches.

Leave peaches in granulated sugar, in the closed pot at room temperature for one night (at least eight hours) if possible to release their water.

Start cooking and take the foam of the peach jam.

Add one teaspoon of butter.

And mix well.

Add juice of one lemon.

Cook the peach jam maximum thirty minutes after boiling.

Pour the jam into the jars, when it is hot.

Keep the jam jars at the room temperature for some time for first cooling.

When the jam cool enough, put them into the refrigerator.

Bon appetit.




You may also want to take a look to our other easy recipes ;


Popular posts from this blog

Pişi Turkish Fried Bread Recipe without Yeast

                                                                             Fried Bread Recipe   What are the Most Well Known Turkish Pastry Recipes? Children, young and old, without exception, almost every Turkish person loves pastries. Anatolian people can't say no to pastry whether it's for breakfast, lunch, tea or dinner. There are both pastry recipes with yeast and no yeast pastry recipes in Turkish cuisine. The most well known and preferred pastries are manti, borek with minced meat or cheese, lahmacun and pide recipes. Manti is a pastry recipe which is nearly the same with ravioli recipe of Italian cuisine. After the dough pieces that are filled with minced meat, are boiled in water, yogurt with garlic is poured on them. Finally, a sauce with dry mint and red pepper powder, which is fried with butter, is poured on the yogurt. Among the most well-knownTurkish ravioli recipes are hingel, Bosnian manti, Tatar manti and Kayseri manti. Boreks can be made with minced meat or

How to Make Ornamental Chilli Pepper Pickles ?

Chilli Pepper Pickles   Hello everyone! A delicious dinner recipe can not complete without pickles. That's why many delicious pickle recipes, such as pickled cucumbers, sauerkraut, cauliflower pickles or pickled carrots, grace the dinner tables. So what happens when these easy pickle recipes combine with the flavor of hot pepper? Of course, pickled hot peppers emerge. If you want to take advantage of the health benefits of hot pepper and increase the flavor of your dinner, we recommend that you try our hot pepper pickle recipe. Bon appetit to everyone who will make and eat our hot pepper pickle recipe which is one of the easy pickle recipes. Serving                  :   2-4 People Preparation Time   :  10 Minutes Cooking Time        :   0 Minute Pickled Chilli Ingredients Some Fresh Chilli Peppers 2 Cloves of Garlic 1 Dessertspoon of Rock Salt Half Teaspoon of Lemon Salt Half Teaspoon of Granulated Sugar 50 ml Vinegar Boiling Water *370 cc glass jar is used in the chilli pepper pic

Pickled Green Tomatoes Recipe

Pickled Green Tomatoes   Hello to everyone! If you are one of those who loves to eat a fragrant tomato when the summer comes, our pickled tomato video is just for you. Because just as you can eat fresh tomatoes in summer, you can eat your tomatoes as pickles in winter with your dinner. If you haven't made pickles before and say it's time to learn how to make pickles, we suggest you start making your own pickles with the tomato pickle recipe, which is one of the easiest pickle recipes. After making this pickle, you can easily prepare pickled cucumbers, red onion pickles, carrot pickles or sauerkraut. Bon appetit to everyone who will make and eat our green tomato pickles recipe which is one of the easy pickle recipes. Serving                  :   2-4 People Preparation Time   :  15 Minutes Cooking Time        :   0 Minute Tomato Pickle Ingredients Some Fresh Green Tomatoes 3-4 Cloves of Garlic 1 Tablespoon of Rock Salt 1 Teaspoon of Granulated Sugar 1 Teaspoon of Lemon Salt 100 m

Easy Pickled Onion Recipe

  Red Onion Pickles Hello everyone! Did you know that the health benefits of red onions are many? Many people know that red onion is a vegetable which is rich in antioxidants. You can consume red onions either fresh or by making pickled red onions. If you consume red onion as a pickle, you do not need to be bothered by its smell. Because the smell of onion will not be as fresh onion. As for the taste, you will get a great onion flavor. I n addition to the wonderful taste of pickled onions, the health benefits of pickle will be an excellent gain for you. If you are tired of pickled cucumbers, pickled carrots, mixed pickles or pickled peppers, we recommend that you try our pickled red onion recipe. Bon appetit to everyone who will make and eat our red onion pickle recipe which is one of the easy pickle recipes. Servings                : 2-4 People Preparation Time  : 10 M inutes Cooking Time        : 0 Minute Pickled Onion Recipe Ingredients Some Fresh Red Onions 1 Dessert spoon of Rock

How to Make Garlic Pickles ?

Garlic Pickles   Hello everyone! Did you know that garlic has an antibiotic effect against some diseases? Moreover; lowering cholesterol, curing blood pressure and helping the intestines to work regularly are just some of the other health benefits. The pickle of such a useful food will of course be both very useful and very tasty. You can prepare the pickled garlic in mixed pickles, or you can also prepare it separately as just pickled garlic. Bon appetit to everyone who will make and eat our pickled garlic recipe, which is one of the easy and delicious pickle recipes that will be a great alternative to pickled beetroot, pickled carrots or pickled cucumbers. Serving                 :   2-4 People Preparation Time  :  15 Minutes Cooking Time        :  0 Minute Pickled Garlic Recipe Ingredients Some Fresh Garlics 1 Dessert spoon of Rock Salt Half Teaspoon of Granulated Sugar Half Teaspoon of Lemon Salt 50 ml Vinegar Boiling Water *250 ml glass jar was used in the garlic pickles recipe Ho

How to Make Carrot Pickles ?

Carrot Pickles   Hello everyone! Carrot, which is an indispensable ingredient in perfect winter salad recipes, is of course also an indispensable vegetable in easy pickle recipes. It is known that carrot, which consists of a large amount of water, is a very good source of antioxidants. You can protect yourself against many diseases by taking advantage of the health benefits of carrots. In addition, consuming carrots has very positive effects on eye health. If you want to prepare a wonderful and easy pickle recipe with a delicious vegetable such as carrots, we recommend that you take a look at our recipe. Bon appetit to everyone who will make and eat our pickled carrot recipe, which is one of the easy and delicious pickle recipes that will be a great alternative to pickled cucumbers, sauerkraut or pickled peppers. Serving                  :  2-4 People Preparation Time   : 10 Minutes Cooking Time        :  0 Minute  Pickled Carrot Recipe Ingredients 5 Fresh Carrots 1 Dessert spoon of Ro

Red Cabbage Sauerkraut Recipe

Red Cabbage Sauerkraut   Hello everyone! Pickle recipes are one of the recipes that every food lover definitely tries to find them  out when the winter months come. Have you ever thought about what your favorite pickle is? It can be pickled cucumbers, cabbage pickles, carrot pickles, red onion pickles, tomato pickles or pepper pickles. Have you ever tried red cabbage pickles? The red cabbage health benefits are one of a good reasons to make and eat red sauerkraut. In addition, we are sure that you will love it when you taste the red cabbage sauerkraut. Bon appetit to everyone who will make and eat our jarred red cabbage recipe which is one of the easy pickle recipes. Serving                   : 2-4 People Preparation Time    : 30 Minutes Cooking Time          : 1 Minute Red Cabbage Pickles Ingredients 1 Red Cabbage 100 ml Vinegar 1 Tablespoon of Rock Salt 50 ml Lemon Juice Some Water How to Make Jarred Red Cabbage? Firstly wash the red cabbage well. Chop the red cabbage into four piece

How to Make Orange Jam ?

Orange Jam   Hello everyone! When the winter months come, we send our most sincere love to our dear orange who make us a wonderful vitamin C party during cold times. A delicious glass of orange juice for breakfast has always been a favorite of many. It is also possible to try many different dessert recipes with orange. Have you ever thought about what it is like to prepare jam with oranges? An incredibly delicious jam emerges from the meeting of the sourness of the orange with the sugar. Moreover, you can consume this orange jam in your breakfast, just like in apricot jam, strawberry jam or cherry jam and you can easily use it in your desserts such as orange cheesecake. Bon appetit to everyone who will make and eat our orange jam recipe, which is one of the easy and delicious jam recipes. Serving                  :  2-4 People Preparation Time   : 10 Minutes Cooking Time        :  30 Minute Orange Marmalade Recipe Ingredients 4 Big Oranges (1 Kg after cleaning) 300 gr of Granulated Sug

How to Make Dry Salt Cured Black Olives at Home ?

                                                                             Curing Black Olives   Seasonal Recipes in Turkish Cuisine Different seasonal recipes come to the fore in different seasons in Turkish cuisine. During the summer season, different delicious jams are made using fresh fruits. Strawberry jam, cherry jam and apricot jam are perhaps the most favorite jam recipes in Anatolia that are made in summertime. In additon, tomato paste and pepper paste are prepared from fresh and fragnant tomatoes or red capia peppers in summer to be used in Turkish recipes in winter. When I was a kid, all the women of the house would come together and work together to make all these seasonal meal preparations. Under the leadership of my grandmother, tomatoes or peppers were chopped and then salted into plastic barrels. Again, the freshest strawberries, freshest cherries or freshest apricots were used in jams. Then the fruits were boiled with sugar and jams were prepared and placed in jars.

How to Make Gherkins Pickles ?

  Pickled Cornichons Hello everyone! These days when winter makes itself felt, we are here with a very easy pickle recipe. Whether it's pickled cucumbers, sauerkraut or mixed pickles, many people love pickles. It should be mentioned that pickles have many health benefits. We often use pickled gherkins which is an indispensable accompaniment to dinners, while preparing hamburgers. If you want to prepare an easy and delicious pickle at home, our cucumber pickle recipe is for you. Bon appetit to everyone who will make and eat our easy gherkins pickles recipe! Serving                   :   2-4 People Preparation Time    :   15 Minutes Cooking Time         :    0 Minute Pickled Cornichons Ingredients Some Fresh Gherkins 1 Tablespoon of Rock Salt 1 Teaspoon of Lemon Salt 1 Teaspoon of Granulated Sugar 3-4 Cloves of Garlic Some Dried Chickpeas Some Boiling Water Preparation of Great Gherkins Pickles Recipe Wash fresh gherkins well with plenty of water. Pierce the washed gherkins with the